ayu bakehouse / granola

Handcrafted by the team at Ayu Bakehouse in the Marigny, this signature granola is slow-baked for a perfectly golden crunch. A delicious blend of toasted pecans, coconut flakes, and sweet dried blueberries, it’s finished with a gentle drizzle of local Steen’s cane syrup for a true taste of Louisiana. Naturally vegan and gluten-free, it makes a wholesome addition to your daily breakfast or snack lineup. (Contains tree nuts.)