pearl river pastures / pastured pork ground sweet italian sausage ~1lb

The Pastured Pork Ground Sweet Italian Sausage from Pearl River Pastures—based in Poplarville, Mississippi—is loose, fresh-ground sausage seasoned with an A.C. Legg sweet Italian blend. It offers a rich, savory profile with a fennel-forward flavor and a gentle touch of sweetness without any heat. Each package weighs approximately 1 lb and costs $10.00.

Compared to conventional ground Italian sausage, it is superior because it comes from heritage breed hogs raised naturally on open pasture and woodland without antibiotics, added hormones, or GMO feeds. The pigs' natural foraging produces richer, well-marbled pork that carries the sweet Italian herbs and spices naturally without relying on artificial flavorings, fillers, or excess water weight.

Versatile and ready to shape, it can be rolled into classic Italian meatballs, browned and stirred into marinara or ragu, or stuffed into casings for custom sausages. To prepare, thaw in the refrigerator overnight or use a cold-water bath for same-day cooking.