pearl river pastures / pastured pork smoked sausage (mild) ~1lb

The Pastured Pork Smoked Sausage (Mild) from Pearl River Pastures—based in Poplarville, Mississippi—is made from heritage breed pigs raised naturally on open pasture and woodland. Seasoned with an A.C. Legg mild sausage blend, this fully smoked sausage offers a balanced, savory flavor with just a touch of spice.

Compared to conventional smoked sausages, it is superior because it comes from heritage breed hogs raised humanely without antibiotics, added hormones, or GMO feeds. Allowing the pigs to forage naturally produces richer, better-marbled pork that locks in deep smoky flavor without needing artificial fillers or additives.

Fully cooked and versatile, it can be browned in a skillet, grilled, simmered in gumbos or jambalayas, or paired with eggs and potatoes for breakfast. To prepare, thaw in the refrigerator overnight or use a cold-water bath for same-day cooking.