scott's orchard / granny smith apples 1lb

Alabama: Grown in Hazel Green, Alabama, Granny Smith apples are an iconic heritage variety originally discovered in Australia in the 1860s. Famous for their striking, bright-green skin and firm, crisp flesh, they deliver a signature sharp, tart bite and mouth-watering acidity.

Their firm texture holds up remarkably well under high heat without turning to mush, making Granny Smiths the undisputed favorite choice for baking classic pies, tarts, and crisps, as well as providing a refreshing, tart contrast in fresh green salads.

Unlike supermarket Granny Smiths—which are frequently picked very early to maximize shelf life, wax-coated, and kept in cold storage for months—orchard-fresh ones are tree-ripened to allow their distinctive bright tartness and snappy crunch to develop naturally, yielding a far cleaner, livelier flavor.